Le Petit Kériquel
News
News from the house, and what the press says about us.
After 24 years, Élisabeth and Philippe Morizot hand over to Carine and Erwann
After twenty-four years at the head of Le Petit Kériquel, Élisabeth and Philippe Morizot have officially handed over to Carine Bouchet and her son Erwann, surrounded by guests, friends and local officials. Les Infos du Pays Gallo tells the story of the evening.
Carine and Erwann Bouchet take over Le Petit Kériquel
Traditional home-made cooking, a warm family spirit kept intact, and two more rooms planned: Le Ploërmelais presents the takeover of Le Petit Kériquel by Carine Bouchet and her son Erwann.
Erwann Bouchet on Tébéo’s « Bien dans votre assiette »
Before taking over the kitchen at Le Petit Kériquel, Erwann Bouchet made a vanilla and pistachio tartlet alongside Philippe Morizot on the Tébéo programme.